So I looked up the internet and found out the following information about children's nutrition:
- A child should be provided with a nutritional diet that is high in protein and contains above adequate levels of calcium. Protein aids the growth of muscle and bones & calcium helps to develop the bones.
- An all round nutritional diet containing vitamins and minerals is highly recommended.
- Daily consumption of fruits and vegetables is highly important.
- Milk is also highly recommended. A glass of skimmed milk before bedtime should also be taken. As for vegetarian children, survey shows that they do have fewer red blood cells & iron levels than omnivores.
However, children who eat beans or tofu several times a day and dark green vegetables along with a source of vitamin C at mealtime to increase iron absorption, have plenty of red blood cells.
Despite the risk of lower iron levels affecting learning in young children, older vegetarian children may actually have higher IQs than carnivores.
Any other comments on children with a non-meat diet?
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